Salads are truly global, and in vegetarian cooking, they take on so many delicious forms.
From the Indian kitchen to tables around the world, they bring together fresh vegetables, herbs, grains, and dressings in a way that is simple, nourishing, and full of flavour.
This collection includes both Indian-inspired favourites such as this chickpea salad and global classics such as beet and cucumber salad that fit beautifully into everyday meals.
You'll find simple, fresh options like cucumber carrot onion salad and this five minute corn and peas salad alongside more filling bowls such as spicy couscous salad that is sprouted mung bean salad.
Whether you are looking for a light side or a complete meal in a bowl, these salads make eating well feel effortless and enjoyable.
