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Tamarind Paste Recipe (Better Than Store-Bought!)
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How to Sprout Mung Beans at Home: A Step-by-Step Guide
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How to Cook Garbanzo Beans from Scratch (3 Easy Methods)
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Mint Coconut Chutney Recipe
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Super Easy Cabbage Poriyal Recipe
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How to cook red lentils on stovetop
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Kitchari Recipe (Instant Pot, Ayurvedic)
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Sweet Potato Sauteed Recipe
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Spinach Stir Fry with Garlic
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How to make ginger paste
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Whole Sauteed Okra Recipe
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Onion Chutney Recipe
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Amla Pudina Chutney Recipe
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Easy Mung Bean Curry (Green Moong Dal) Recipe
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Green Chutney Recipe Without Mint (Hari Chutney)
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How To Make Bhuna Jeera (Roasted Cumin Powder)
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Chickpea Salad (Vegan)
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Sauteed Butternut Squash Recipe
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Zucchini Indian Recipe
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Quick Pickled Carrots and Radish (No Vinegar)
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Beetroot Poriyal without Onion and Garlic
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Dosakaya Pachadi Recipe
For many people, cooking free-from is not just a preference but a way of life. Whether you are navigating a food allergy, cooking for someone with dietary restrictions, or simply looking for wholesome meals made without the usual suspects, this collection has plenty of flavourful options to explore.
What makes these recipes naturally free-from is not clever substitution; it is the ingredients themselves. Rooted in Indian home cooking, these dishes are built around lentils, vegetables, whole spices, and simple pantry staples that have always been free from many of the most common allergens by their very nature.
From everyday favourites like bhaja muger dal and mung bean soup to comforting meals such as potato with pasta and kitchari, you will find simple recipes that fit easily into a free-from lifestyle.
Whether you are cooking free-from every day or just need reliable, unfussy meals that work for the whole table, these recipes will help you cook with confidence and enjoy delicious food without the worry.
Each recipe includes notes on the specific allergens it is free from, but if you are managing a serious food allergy, always check individual ingredient labels before cooking, as products can vary by brand.